Chop House Creations


Appetizers | Dinner Menu | Romancing the Stone | Desserts | Wine List | Bar Menu | Happy Hour

Steak Oscar
Twin 4-ounce Tenderloin filets topped with blue crab, béarnaise and asparagus, served with
our jalapeño and cheddar mashed potatoes
$37

Bone-In Ribeye
An 18-ounce cowboy cut Ribeye, served with a baked potato and market vegetables
$40

Pork Osso Bucco
A 24-ounce pork shank slow roasted in a hearty tomato and onion sauce served with our
jalapeño and cheddar mashed potatoes and market vegetables
$28

Arctic Char
A grilled 8-ounce filet of fresh Icelandic arctic char brushed with olive oil, lightly seasoned,
and served with our rice pilaf and market vegetables
$21

Colorado Lamb Chops
Twin double-boned true Colorado lamb chops, lightly seasoned, grilled and served with
mulled port wine jelly, roasted baby potatoes and market vegetables
$38

Mushroom Sage Chicken
A grilled 8-ounce chicken breast topped with mushroom-sage gravy and served with our
jalapeño and cheddar mashed potatoes and market vegetables $19

Cold Water Lobster Tails
Twin 4-ounce Lobster Tails, butter braised, with cheddar and jalapeño mashed potatoes and
market vegetables $38

Buffalo Raviloi
Buffalo stuffed ravioli served with fresh pomodoro sauce, shredded asiago cheese, and garlic bread
$26

Pan-seared Duck
An 8-ounce skin on duck breast pan-seared medium-rare, topped with sweet and sour cranberry chutney, and served with wheatberry stuffing and haricot vert green beans
$28

Steak au Poivre
Two 4-ounce filets crusted with black pepper and finished with a cognac demi-glace and
served with roasted baby potatoes and market vegetables
$36

Add a 4-ounce Lobster Tail to any Chop House Creation
$18

Trapper's Chop House


Located atop the Holiday Inn southeast of E-470 and Parker Road Intersection

19308 Cottonwood Drive
Parker, CO 80138


Hours: Bar opens at 4:30 daily with Dinner served at 5:30 pm

Phone: 303-248-2132