Discover one of our most requested entrees, “Romancing the Stone”. We are proud to present a very unique "Sear-It-Yourself" Hot Volcanic Rock dining experience featuring all natural Colorado beef, buffalo, salmon and ahi tuna. We invite you to enjoy these imaginative selections with friends, business associates, family and loved ones.
Appetizers
Blue Mussels
Pan roasted with fresh garlic, basil, tomatoes and white wine
$10
Aussie Lamb Skewers
Six ounces of Austrailian Lamb served on a bed of fire roasted Peppers and Onions and served with a side of our Raspberry-Jalapeno Glaze.
$15
Stuffed Portabella Mushroom
Stacked high on a puff pastry, topped with fresh tomatoes, basil, garlic, asiago cheese, and drizzled with basil oil and balsamic glaze
$10
Classic Shrimp Cocktail
Four peeled and chilled Gulf Shrimp over a bed of lettuce, topped with classic cocktail sauce
$14
Blue Crab Cakes
Four ounces of pan seared Blue Crab over an asparagus ragout, served with chipolte remoulade
$15
Prosciutto Wrapped Scallops
Two broiled Jumbo Scallops wrapped in Prosciutto and topped with a Sun-dried Tomato and Kalamata Olive Tapenade.
$15
Yakatori Skewers
Three lightly grilled skewers of Ahi Tuna, served with a teriyaki dip
$9
Soups and Salads
Soup Du Jour
Our seasonal soup of the day, served fresh and hot.
$3 cup $5 Bowl
Trappers House
Field greens, shaved carrots, and sliced cucumbers, topped with candied pecans, served with your choice of Ranch, Bleu Cheese, or Raspberry Vinaigrette
$6
Caesar
Crisp romaine lettuce tossed in our homemade Caesar Dressing, topped with an asiago crouton and anchovies
$8
Iceberg Wedge
Drizzled in homemade Bleu Cheese Dressing, and served with kalamata olives, tomato, bacon, and sweet onion crisps
$7
Caprese
Fresh basil, thick slices of ripe tomato and fresh buffalo mozzarella, topped and a balsamic glaze
$10
Cranberry and Spinach Salad
Fresh Baby Spinach tossed in a Toasted Sesame Vinaigrette and topped with dried Cranberries and toasted Almond slivers.
$9
Add Grilled Chicken- $6
Add Steak- $8
Romancing the Stone
Our Signature Volcanic Hot Rock Sear-it-Yourself Experience! We proudly serve Colorado Certified Angus Beef ® - Angus beef at its best®
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All Entrée's served with a Vegetable Trio featuring Asparagus, Baby Carrots, and Squash, with your choice of Cheddar Jalapeño Mashed Potatoes, Roasted Baby Potatoes, Chipotle Laced Sweet Mashers, or a Herb Crusted Baked Potato.
All steaks prepared with your choice of either Traditional or Trapper's Signature Seasoning Blend
Trapper's Ranch Steak
Trapper's signature 8 ounce all natural Ranch style baseball cut
$19
Filet Mignon
8 ounces of Center Cut Tenderloin
$34
Buffalo Sirloin
Lean and clean 10 ounce cut for those looking for lower fat and cholesterol
$28
New York Strip
10 ounces of choice Colorado Striploin
$28
Ahi Tuna
8 ounce cut of sushi grade Ahi Tuna
$28
Build Your Own Bonanza
Create your own mixed grill on the stone! Choose any two or three of the following items served with Vegetable Trio and your choice of Potato
Two Items: $30; Three Items: $42
4 oz. Sirloin
5 oz. Buffalo Sirloin
4 oz. Filet Mignon
5 oz. New York Strip
4 oz. Ahi Tuna
4 oz. Atlantic Salmon
3 Jumbo Sea Scallops
3 Gulf Shrimp
Served with your choice of Red Wine Demi-Glace, Bearnaise, or Chipotle Remoulade upon request.
The Perfect Stone Compliments
Caramelized Onions
Sweet onions caramelized in butter
$3
Sautéed Mushrooms
Domestic and shiitake, sautéed in butter, garlic, shallots and fresh herbs
$4
Creamed Spinach
Chopped spinach sautéed with garlic, cream and herbed cheese
$6
Lobster Tail
4 oz cold water Lobster Tail
$17
Chop House Creations
Steak Oscar
Twin 4-ounce Filets topped with blue crab, béarnaise and asparagus, served with our roasted baby potatoes
$35
Bone-In Ribeye
16-ounce cowboy cut Ribeye, served with an herb crusted baked potato and our vegetable trio
$34
Grilled Atlantic Salmon
An 8-ounce filet marinated in Olive Oil and Cracked Black Pepper. Served with a side of Dill Cream sauce, Rice Pilaf, and our Vegetable Medley.
$34
Apple BBQ Pork Chop
A grilled 8-ounce bone-in Pork Chop lightly seasoned and smothered in our homemade Apple BBQ sauce. Served with our Chipotle laced mashed Sweet Potatoes and Vegetable Medley.
$29
Colorado Lamb Chops
True Colorado Lamb Chops, served with mint sauce, roasted baby potatoes and our vegetable medley
$34
Rosemary Roasted Chicken
A 24-ounce Half Chicken seasoned with Rosemary, Kosher Salt, and Cracked Black Pepper, oven roasted, and topped with fresh herb butter. Served with our Roasted Baby Potatoes and Vegetable Medley.
$19
Cold Water Lobster Tails
Twin 4-ounce Lobster Tails, butter braised, with cheddar and jalapeño mashed potatoes and our vegetable medley
$36
Key West Penne
Gulf Shrimp, Sun-dried Tomatoes, Artichoke Hearts, and Penne Pasta tossed in our Roasted Garlic Cream sauce and topped with Asiago cheese and Kalamata Olives. Served with a side of Garlic Bread.
$25
Orange Roughy
A grilled 9-ounce Roughy filet lightly seasoned and drizzled with our Citrus Butter sauce. Served with Rice Pilaf and our Vegetable Medley.
$19
Add a 4-ounce Lobster Tail to any Chop House Creation!
$17
Trapper's Desserts
Bananas Foster
A ripe banana flambéed in brown sugar, rum, and banana liqueur, served
Over two scoops of vanilla bean ice cream
$9
Ultimate Chocolate Blackout
Luscious, moist chocolate cake, enrobed in a rich chocolate frosting,
served with chocolate ice cream
$8
Mango Sorbet
Refreshing sorbet topped with fresh strawberries and mint
$8
New York Cheesecake
A delicious tradition made with the finest natural ingredients
on a graham cracker crust
$9
Crème Brulee
Topped with a layer of caramelized sugar and served with fresh berries
$9
Warm Apple Strudel
Green apples, walnuts, raisins, and caramel sauce, wrapped in a puff pastry
And served with cinnamon ice cream
$8
Triple Chocolate Mousse
Decadent dark, milk, and white chocolate mousse topped with
white chocolate shavings
$9
Vegetarian meals available upon request.
20% Gratuity added to parties of six or more.
"We sincerely thank you for dining at Parker’s Finest Steak House®, Trapper’s Chop House.
We appreciate your feedback and it will be our pleasure to serve you again very soon."
